Fiesta Mini Meatloaves
July 28, 2015
Ingredients:
1 1/2 lbs ground beef
1 package stove top stuffing mix or 120 g dry bread crumbs
1 cup water
2 tsp chili powder
1/2 cup salsa
1/2 shredded monterey jack cheese

Directions:
Preheat oven to 375 degrees.
Mix meat, stuffing mix (or bread crumbs) water, and chili powder until well blended.
Press evenly into 12 greased muffin tins.
Make a small indentation in the middle of each with the back of a spoon.
Fill the indentation with salsa.
Bake for 30 minutes or until loaves are cooked through. Top with the monterey jack cheese and bake 5 minutes or until cheese is melted.
Let stand 10 minutes before removing from baking pan.
Reference: Food.com
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