1 red pepper 1 green pepper 1 cup sliced green onions 4 cups diced ham 4 cups of shredded cheese 20 whole wheat tortillas 12 eggs 3 cups of milk 2 tbs all-purpose flour 1 tsp salt ¼ tsp pepper 1 tsp cumin 1 tsp paprika (optional) salsa (optional) sour cream (optional Directions: *Set aside 1 cup red peppers, green peppers and 2 cups of shredded cheese for toppings preheat oven to 350 degrees Mix remaining red peppers, green peppers, diced ham and 2 cups of shredded cheese to

​We understand Tascosa Hot Sauce may not be the perfect fit for every Thanksgiving, but that doesn't mean you shouldn't Spice Up Your Life! Try this Cranberry Salsa for a fun and new way to serve your cranberries this season! 1 (12 ounce) bag cranberries, fresh or frozen 1 bunch cilantro, chopped 1 bunch green onions, cut into 3 inch lengths 1 jalapeno pepper, seeded and minced 2 limes, juiced 3/4 cup white sugar 1 pinch salt Directions: Combine cranberries, cilantro, green o

1 1/4 lb ground turkey 1 cup Tascosa Hot Sauce 2 tablespoons all-purpose flour 2 cans (14.75 oz each) Green Giant™ cream style sweet corn, undrained 2 cans (15 oz each) black beans, drained, rinsed 1 tablespoon chili powder 2 teaspoons ground cumin 1/2 teaspoon salt 1/8 teaspoon pepper Topping 1 pouch (6.5 oz) cornbread & muffin mix 1/3 cup milk 2 tablespoons butter or margarine, melted 1 egg Directions: Heat oven to 450°F. Spray 13x9-inch (3-quart) glass baking dish with coo

Ingredients: 2 cups multi-grain penne pasta, uncooked 1 lb. boneless skinless chicken breasts, cut into bite-size pieces 1-1/4 cups Tascosa Hot Sauce 1 cup frozen corn, thawed 1 large green pepper, cut into strips 1 cup finely shredded four cheese Directions: Cook pasta as directed on package, omitting salt. Meanwhile, cook and stir chicken in large nonstick skillet sprayed with cooking spray on medium heat 2 min. Stir in salsa, corn and peppers. Bring to boil. Simmer on medi