
Kick up the heat in your Beef Stew with Tascosa!
If it's cold where you are this weekend, heat up your kitchen with Tascosa. Try this easy recipe to kick up your beef stew! 2 tablespoons EVOO (extra-virgin olive oil)
6 baby yukon gold potatoes, very thinly sliced
6 ribs organic celery stalks and leafy tops, thinly sliced on an angle
1 onion, chopped
4 cloves garlic, thinly sliced
1 fresno or holland chile pepper, thinly sliced
Salt and coarse black pepper
1/4 cup tomato paste
2 tablespoons worcestershire sauce
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